STIKIS device installed behind commercial refrigeration unit

Stop repeat activity. Stabilize your facility. Stay inspection-ready.

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THE STIKIS SOLUTION

01

THE PROBLEM

Pest activity does not stay in one place.

Standard treatments may reduce activity, but they do not always show where pests are moving, hiding, or returning from.

Activity spreads across multiple zones
Treatments alone do not document movement
Inspectors look for patterns, not promises
Repeat sightings can lead to violations

04

what you get

A 24-point monitoring system for high-risk environments.
24 STIKIS monitoring units
Strategic placement by risk zone
Discreet, enclosed design
Built for commercial kitchens
Water, grease splash, chemical, and dust resistant

02

THE SOLUTION

STIKIS™ adds a monitoring layer between services.

STIKIS is a discreet, enclosed monitoring system designed to intercept activity in high-risk areas and help maintain stable conditions.

Tracks movement in key zones
Supports existing pest control service
Helps identify recurring pressure points
Creates visible proof of control

05

value

Compliance support starting at $120/month.

That is approximately $4 per day — less than the cost of one combo meal.

A small daily investment to help keep the restaurant inspection-ready and reduce the risk of repeat activity.

03

HoW IT WORKS

Simple 3-step compliance support system.

Install STIKIS units in key risk areas
Monitor activity between service visits
Adjust treatment based on findings

06

outcome

Better visibility. Better control. Better documentation.

Reduced risk of violations
More stable conditions
Stronger monitoring between visits
Inspection-ready environment
Support for your existing pest control program

STIKIS™ is not meant to replace your normal service, but rather strengthen long-term monitoring, visibility, and stability in areas where outside pressure or recurring migration can become an ongoing challenge.

STIKIS tamper-resistant pest monitoring system installation

IMPLEMENTATION SERVICES

Our professional services team ensures that your Controlled Monitoring Systems are deployed with clinical precision. From initial schematic alignment to full-scale hardware integration, we provide the technical expertise required for effective system implementation in critical high-security environments.

Commercial kitchen refrigerator pest monitoring setup

Continuous Monitoring Stability

01

STIKIS™ supports ongoing visibility in high-risk commercial environments by helping maintain stable monitoring conditions between routine service visits and inspections.

The enclosed monitoring design helps intercept recurring cockroach movement in structural voids, hidden transition areas, and high-pressure migration zones where activity commonly develops.

Tamper-Resistant Design

02

Designed for regulated facilities where cleanliness, presentation, and inspection visibility matter.

The low-profile enclosed structure is tamper-resistant and intentionally difficult to open without a dedicated tool, helping protect monitor integrity and placement consistency in active commercial environments.

Scalable Compliance Coverage

03

STIKIS™ systems can be expanded across multiple operational zones depending on facility size, environmental pressure, and inspection history.

Common deployment areas include dishwashing stations, utility voids, floor sink zones, beverage lines, prep areas, storage rooms, and high-moisture environments.

Inspection-Focused Readiness

04

STIKIS™ strengthens long-term monitoring visibility by supporting activity tracking, service documentation, and corrective action efforts intended to help facilities maintain inspection-ready conditions over time.

CONTROL STARTS WITH VISIBILITY
Discreet internal monitoring designed to track hidden activity before it becomes an inspection issue.
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IF IT’S NOT TRACKED, IT’S NOT CONTROLLED
Documented monitoring helps provide visible proof of activity levels, pressure zones, and ongoing control between inspections.
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VISIBILITY DRIVES CONTROL
Tracking activity patterns over time helps identify pressure zones, migration pathways, and areas requiring focused corrective action before conditions escalate.
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REFINED THROUGH REAL-WORLD FIELD TESTING
Developed through years of adjustments, monitoring data, placement refinements, and real operational feedback across active commercial environments.
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HIDDEN CONDITIONS CREATE THE BIGGEST RISKS
Under-sink and plumbing zones are common harborage areas where moisture, debris, and pest activity can quietly develop between inspections.
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TRACK ACTIVITY WITHOUT DRAWING ATTENTION
Designed to provide discreet long-term monitoring in visible operational environments where appearance and compliance both matter.
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PROTECT THE AREAS INSPECTORS CHECK MOST
Designed for hidden kitchen zones where heat, moisture, grease, and pest pressure commonly build inside, and behind equipment.
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MONITORING THAT BLENDS INTO DAILY OPERATIONS
Documented monitoring helps provide visible proof of activity levels, pressure zones, and ongoing control between inspections.
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CONTINUOUS MONITORING FOR ACTIVE ENVIRONMENTS
Designed for discreet placement in operational kitchen areas where daily activity, moisture, and traffic create ongoing pest pressure.
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DISCREETLY MONITORING HIGH-RISK AREAS
Installed in concealed operational spaces to help track activity without disrupting daily kitchen operations.
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HIGH-ACTIVITY AREAS REQUIRE CONTINUOUS VISIBILITY
Active beverage service environments create constant movement, moisture exposure, and nighttime pressure conditions where discreet long-term monitoring becomes critical.
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TEMPORARY PLACEMENT. LONG-TERM STRATEGY.
Initial field positioning allows activity patterns, movement pathways, and pressure zones to be evaluated before final permanent installation.
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DARK, UNDISTURBED AREAS ATTRACT HIDDEN ACTIVITY
Documented monitoring helps provide visible proof of activity levels, pressure zones, and ongoing control between inspections.
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COMPLIANCE EXTENDS BEYOND WHAT CUSTOMERS SEE
Critical back-of-house zones require continuous monitoring to help reduce hidden pest pressure in food preparation and storage areas.
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BUILT TO STAY OUT OF SIGHT
Low-profile monitoring designed for discreet placement in sensitive operational and inspection-prone environments.
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INSTALLED WHERE PRESSURE TYPICALLY BUILDS
Strategically positioned along utility and wall-line pathways where hidden pest migration commonly occurs.
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PLACED WHERE ACTIVITY USUALLY BEGINS
Strategically installed along hidden wall edges and operational pathways where pest movement commonly develops unnoticed.
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WATER HEATER ZONES COMMONLY HARBOR HIDDEN ACTIVITY
Heat, moisture, condensation, and low disturbance make water heater areas one of the most common long-term harborage zones in commercial facilities.
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LOW-PROFILE MONITORING FOR CRITICAL ZONES
Designed to remain discreetly installed beneath equipment while continuously monitoring hidden movement pathways.
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ENGINEERED TO WORK QUIETLY IN PLAIN SIGHT
Discreetly positioned within active service areas to help monitor hidden movement pathways without disrupting operations or customer visibility.
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SAME PROBLEM. DIFFERENT VISIBILITY.
Traditional open traps expose visible cockroach activity. STIKIS helps discreetly monitor and contain activity without drawing unnecessary attention inside operational environments.
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DESIGNED FOR THE AREAS MOST PEOPLE IGNORE
Strategically placed along hidden floor-line and equipment pathways where pest movement commonly develops behind daily operations.
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PRESSURE CAN START INSIDE DAILY OPERATIONS
Documented monitoring helps provide visible proof of activity levels, pressure zones, and ongoing control between inspections.
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PESTS FOLLOW STRUCTURE, HEAT, AND UTILITY LINES
Pipe penetrations, wall transitions, and utility pathways commonly become hidden migration routes throughout commercial facilities.
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HEAVY MOISTURE AREAS ATTRACT HIDDEN ACTIVITY
Bar and drain-line environments with constant moisture, organic buildup, and low disturbance commonly become concentrated filth fly and cockroach harborage zones.
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BAR OPERATIONS CREATE CONSTANT MOISTURE PRESSURE
Grease residue, beverage buildup, plumbing moisture, and low-light void areas commonly create ideal long-term harborage conditions for cockroach and filth fly activity behind bar environments.
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MOISTURE, HEAT, AND LOW DISTURBANCE DRIVE HIDDEN ACTIVITY
Under-bar plumbing networks with persistent moisture, residue buildup, and limited visibility commonly become concentrated migration and harborage zones for cockroach and filth fly activity.
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UTILITY PATHWAYS OFTEN BECOME HIDDEN MIGRATION ROUTES
Warm utility lines, confined voids, and low-disturbance service areas commonly create protected movement pathways for cockroach activity behind active bar operations.
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The goal isn't to catch pests.

The goal is to know what's happening behind the scenes before it becomes a violation, customer complaint, or costly emergency.

STIKIS gives us another set of eyes in places people rarely look.

LET'S SECURE YOUR OPERATIONS TODAY!

THE BEST VIOLATIONS ARE THE ONES THEY DONT FIND.